Epic. That’s the only word to describe Coopers Hall, an urban taproom in Portland, Oregon.
Housed in a former auto garage, the 8,000-square-foot winery/taproom includes 44 wines—making it the most extensive on-tap wine program in the country, according to The Oregonian.
Coopers Hall is taking full advantage of the state’s recently-passed bill in the state that allows restaurants, wine shops, grocery stores and taprooms to sell on-tap wine to go in refillable bottles. The project was spearheaded by the same developer team that brought the Ace Hotel to downtown Portland. (Read more about it here.)
We can’t wait to belly up to the bar.