Much like Hawaii’s Pumpkin Crunch or Oklahoma’s Sopapilla Casserole, we’ll keep this short and sweet. We love this interactive map from The New York Times that shows the most unusually popular food in each state, based on data from Google searches. The quirky names and flavor combinations are a reflection of the diverse cultures that came together to create the melting pot of America, and as much as we love our traditional dishes, we feel inspired to try something new this year.
So whether you’re sitting down to a plate of Spinach Maria in Tennessee, or heading to Idaho for some Frog Eye Salad, we hope you enjoy every bite.
Source: The New York Times